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  • 3M™ Coconut Protein Rapid Kit L25COC, 25 tests per kit
  • 3M™ Coconut Protein Rapid Kit L25COC, 25 tests per kit

    3M ID 7100151334UPC 00707387784836
    • Results visible at 11 ± 1 minute after application of the sample
    • Rapid, qualitative immunochromatographic lateral flow test cartridges designed for the detection of allergenic food proteins
    • Designed to detect both processed and unprocessed allergen proteins
    • Test can accommodate environmental swab, CIP rinse water and food samples
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    Specifications
    Allergen
    Coconut
    Brand
    3M™
    Manufacturing Segment
    Environmental Monitoring, Packaging & Storage Testing, Raw Milk Reception, Ready-to-eat
    Product Code
    L25COC
    Product Type
    Test
    Protein Threshold
    2 ppm
    Recommended Industry
    Bakery, Beverage & Bottled Water, Chemicals, Confectionary, Dairy, Eggs, Food Services & Catering, Fruits & Vegetables, Ingredients, Meat, Nutraceuticals, Nuts, Pet Food & Animal Feed, Poultry, Reference Labs, Sauces & Spices, Seafood
    Storage Temperature
    36-46°F
    Storage Temperature (Celsius)
    2-8°C
    Test Time
    11 min
    Test Type
    Allergen
    Details
    • Results visible at 11 ± 1 minute after application of the sample
    • Rapid, qualitative immunochromatographic lateral flow test cartridges designed for the detection of allergenic food proteins
    • Designed to detect both processed and unprocessed allergen proteins
    • Test can accommodate environmental swab, CIP rinse water and food samples

    The 3M™ Coconut Protein Rapid Kit is intended for screening for the presence of coconut proteins in clean-in-place (CIP) final rinse water, environmental swab samples, food ingredients and processed food products.

    The 3M™ Coconut Protein Rapid Kit utilizes a lateral flow device (LFD) that is an immunochromatographic test method utilizing antibodies which are specific for the detection of coconut proteins. Positive results are visualized by the presence of three lines: a control line, a hook line and a test line, when the coconut protein is present in the range of concentrations from a lower level of 2 ppm and a higher level of approximately 1.6 mg/mL of coconut protein in saline solution (0.9% sodium chloride). These limits may vary depending on the matrix tested. Samples containing more than 5% coconut may result in an invalid test which will result in the absence of the hook line and/or test line.

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